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HOUSE-AUTRY MILLS
In Your Oven "For
Your Family" Recipe Contest
Friday, Oct. 12, 2007 |
10 a.m.
Prizes:
1st Place - Honey Mustard Oven Fried Potato Wedges by Janice Wolfe of Fuquay-Varina ($250)
2nd Place - Pork Pitas by Jackie Wilder of Raleigh ($100)
3rd Place - Cheese Salsa Dip by Kasey Bass of Dunn ($50)
Honorable Mention - Italian Chicken with Lemon Mushroom Pan Sauce by Lisa Wooward of Hillsborough
Rules | Entry Form |
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KC Masterpiece
Memorable Meals
Saturday, Oct. 13, 2007 |
10 a.m.
Prizes:
1st Place - Barbeque Spice Cookies by Molly Jarmen of Carrboro ($200) & entry for grand prize
2nd Place - Pam’s First-Time Ribs by Pam Garcia of Raleigh ($100)
3rd Place - KC Masterpiece BBQ Chicken Pizza by Denise Walker of Cary ($50)
Rules | Entry Form |
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Stick with Canola Oil
Fry it for the Fair Contest
Saturday, Oct. 13, 2007 |
2 p.m.
Prizes:
1st Place- Good Morning Breakfast on a Fork by Gail Fuller of Raleigh ($200)
2nd Place - Apple Crisp on a Stick by Jackie Wilder of Raleigh ($75)
3rd Place - Yam Twisters by Harriet Carter of Durham ($25)
Each winner also received a ribbon, certificate and apron.
Rules | Entry Form |
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Fleischmann's
Yeast
Bake for the Cure
Sunday, Oct. 14, 2007 |
2 p.m.
Bake fo the Cure Prizes:
1st Place - Twisted Cheese Bread by Margaret Howard of Fuquay Varina ($150)
2nd Place - Pineapple Cream Cheese Bread by Katryn Jackson of Benson ($75)
3rd Place - Breast Cancer Awareness Bread by Jill Woodward of Angier ($50)
Honorable Mention - Fleischmann's Razzle-Dazzle Ribbon by Jane Blanco of Raleigh
1-Dish Bake & Rise Winner
1-Dish Blueberry Buckle by Cindy Hobbs of Raleigh ($100)
Winners also received a a ribbon, certificate and apron. Winners will be eligible to win a $1,000 grand prize, selected from all winners in Southern U.S.
Rules | Entry Form |
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North Carolina
Apple Association
Apple Recipe Contest
Monday, Oct. 15, 2007 |
10 a.m.
Prizes:
1st Place - Apple Blue Cheese Spread with Pecans by Toni Gaskill of Greenville ($200)
2nd Place - Apple-Veggie Skillet Supper by Harriet Carter of Durham ($150)
3rd Place - Sweet Potato and Apple Baked Side Dish by Amanda Boury of Raleigh ($75)
Rules | Entry Form |
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N.C. Egg Association's
The Incredible Edible Egg International Main Dish Recipe Contest
Tuesday, Oct. 16, 2007 |
10 a.m.
Prizes:
1st Place - Greek Quice by Amanda Boury of Raleigh ($100)
2nd Place - French Country Quiche by Patricia Sasser of Knightdale ($75)
3rd Place - French Breakfast Squares by Mary Boury of Knightdale ($50)
Honorable Mention - Chili Relleno Bake by Toni Gaskill of Greenville
Rules | Entry Form |
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North Carolina Pork Council
TarHeel Pork Challenge
Wednesday, Oct. 17, 2007 |
10 a.m.
Prizes:
1st Place - Jane's Tarheel Meatloaf by Jane Blanco of Raleigh ($200)
2nd Place - Sausage and Spinach "Wellington" by Kathy Shortt of Garners ($150)
3rd Place - Piggy Stuffed Pasta by Gail Fuller of Raleigh ($100)
Honorable
Mentions - Kicking Stuffed Peppers by Sandra Bass of Dunn ($50)
Pork and Apple Wellingtons by Hope Adams of Raleigh ($50)
Best Presentation - Grandma Bunch's Never-fail Smoked Ham by Cyndi Smith of Smithfield
Rules | Entry Form |
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The
N.C. Pecan Association's
Pecan Recipe Competition
Thursday, Oct. 18, 2007 |
10 a.m.
Prizes:
1st Place - Pecan Cheese Logs by Patricia Sasser of Youngsville ($100)
2nd Place - Hawaiian Pineapple Cake by Faye Wood of Zebulon ($50)
3rd Place - Pecan Pumpkin Crisp by Julie DePiro of Willow Spring ($25)
Honorable Mention - Chocolate Chess Pie by Toni Gaskill of Greenville
Rules | Entry Form |
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North Carolina
Cattlemen's Beef Council
Chili Cook Off Recipe Contest
Friday, Oct. 19, 2007 |
10 a.m.
Prizes:
1st Place - Sweet, Savory and Spicy Chili by Donna Barefoot of Benson ($200)
2nd Place - The Palace Chili by Domino Ireland of Raleigh ($150)
3rd Place - McKinley Street Chili by Penny Hawkins of Mebane ($100)
Rules | Entry Form |
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Eagle Brand Milk
Great Baking Bonanza
Saturday, Oct. 20, 2007 | 10 a.m.
Prizes:
1st Place - Cranberry Zinger Bars by Denise Walker of Cary ($100)
2nd Place - Pecan Sandies by Samuel Barefoot of Benson ($75)
3rd Place - Black Bottom Key Lime Cheesecake by Elise Easterling of Chapel Hill ($50)
Best Youth Entry/Honorable Mention: Lemonade Pie by Tyler Bowles, 13, of King ($25)
All winners will also receive free product coupons, an apron, ribbon and award certificate.
Rules | Entry Form |
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Hidden
Valley The Original Ranch
Family Friendly Food Contest
Saturday,
Oct. 20, 2007 |
2 p.m.
Prizes:
1st Place - Hidden Valley Rance Florentine Stuffed Shells by Janice Wolfe of Fuquay-Varina ($200 and entry into national contest)
2nd Place - Chiles Rellenos Ranch-Style by Felice Bogus ($100)
3rd Place - Special Dinner Potatoes by Amanda Boury ($50)
Each winner will also receive a ribbon, award certificate and apron. First 20 contestants will receive a free product coupon.
Rules | Entry Form |
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Pillsbury Refrigerated Pie
Crust
Pie Baking Championship
Sunday, Oct. 21, 2007 |
2 p.m.
Prizes:
1st Place - Pear-Cardamom Streusel Pie by Felice Bogus of Raleigh ($200 and entry into national contest)
2nd Place - Apple Cranberry Walnut Pie by Mary Boury of Knightdale ($100)
3rd Place - Pumpkin Apple Praline Pie by Janice Wolfe of Fuquay-Varina ($50)
Honorable Mention - Apple Custard Pie by Alice Spickard of Raleigh
Each winner will also receive a ribbon, award certificate and Pillsbury apron.
Rules | Entry Form |
